4000L Beer Fermenter
Main Technique Parameters:
1. Brushed stainless steel 304;
2. Working volume 4000L,+25% Head space.
3.Dimple plate Jacket cooling; Dual glycol zoned jacket; 60°conical bottom.
4.Interior finish: pickled and passivated, external polished
5. Inner Body Thickness:3mm; thickness of insulating layer:80-100mm; out shell 2mm;
6. Working pressure: 1-1.5 bar; Water test pressure: 3bar
7. Top man door or side man door ,Shadow less side man way.
8. Racking arm; CIP rotary pray ball; Pressure gauge, sight glass, direct welded clamp end for glycol port, Tank Top have dry hop ports, NPT thread, etc;
9. Drain outlet on fermenters tri clamp fittings.
10.With safety pressure relief valves, Ice water solenoid valve,Sampling valve, breather valve, etc., all other matched accessories.
We can customize design & manufacture various beer brewing equipment according to your requirements!
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